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ChemFoodChem
Metadata for this journal is being automatically enriched from connected scholarly data sources.
Journal information
- Publisher
- Wiley-VCH
- Subjects
- agrochemicals · Chemistry · Enzyme Catalysis and Immobilization · Folate and B Vitamins Research · food biotechnology · food chemistry · Food composition and properties · food processing · Food processing and manufacture · functional foods · Nanocomposite Films for Food Packaging · Nanoparticles: synthesis and applications · Phytochemicals and Antioxidant Activities · Probiotics and Fermented Foods · Proteins in Food Systems · TP368-456
- Country
- DE
- Languages
- EN
- ISSN
- 2510-9936
- E-ISSN
- 2510-9936
- ISSN-L
- 2510-9936
- Open access
- Yes
- OA since
- 2025
- Publication years
- 2025–2026
- APC (summary)
- —
- Website
- Visit journal ↗
Journal Classification
Classification is derived from this journal’s 2024–2025 publications using the OpenAlex taxonomy.
- Classification
- Field / Subfield
- Primary Field
- Biochemistry, Genetics and Molecular Biology
- Primary Subfield
- Molecular Biology
- Domain
- Life Sciences
- Confidence
- Low
- Publications classified
- 6
- Classification version
- OAJF Classification v1.1
APC records
- DOAJ · 2026
- 2,350 EUR
- DOAJ · 2026
- 2,040 GBP
- DOAJ · 2026
- 2,450 USD
