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ISJN: CHMFDiInternational Standard Journal Name (ISJN)
Open AccessDOAJ SealDOAJCrossrefOpenAlex

ChemFoodChem

Metadata for this journal is being automatically enriched from connected scholarly data sources.

Journal information

Publisher
Wiley-VCH
Subjects
agrochemicals · Chemistry · Enzyme Catalysis and Immobilization · Folate and B Vitamins Research · food biotechnology · food chemistry · Food composition and properties · food processing · Food processing and manufacture · functional foods · Nanocomposite Films for Food Packaging · Nanoparticles: synthesis and applications · Phytochemicals and Antioxidant Activities · Probiotics and Fermented Foods · Proteins in Food Systems · TP368-456
Country
DE
Languages
EN
ISSN
2510-9936
E-ISSN
2510-9936
ISSN-L
2510-9936
Open access
Yes
OA since
2025
Publication years
2025–2026
APC (summary)
Website
Visit journal ↗

Journal Classification

Classification is derived from this journal’s 2024–2025 publications using the OpenAlex taxonomy.

Classification
Field / Subfield
Primary Field
Biochemistry, Genetics and Molecular Biology
Primary Subfield
Molecular Biology
Domain
Life Sciences
Confidence
Low
Publications classified
6
Classification version
OAJF Classification v1.1

APC records

DOAJ · 2026
2,350 EUR
DOAJ · 2026
2,040 GBP
DOAJ · 2026
2,450 USD