Food Quality and Safety

Metadata for this journal is being automatically enriched from connected scholarly data sources.

Journal information

Publisher

Oxford University Press

Subjects

Food processing and manufacture · food production · food quality · food safety · Food Safety and Hygiene · food security · Listeria monocytogenes in Food Safety · Meat and Animal Product Quality · Nanocomposite Films for Food Packaging · Phytochemicals and Antioxidant Activities · Plant Gene Expression Analysis · Plant Physiology and Cultivation Studies · Postharvest Quality and Shelf Life Management

Country

GB

Languages

EN

ISSN

2399-1399

E-ISSN

2399-1402

ISSN-L

2399-1399

Open access

Yes

OA since

2017

Publication years

2017–2026

APC (summary)

—

Website

Visit journal ↗

Journal Classification

Classification is derived from this journal’s 2024–2025 publications using the OpenAlex taxonomy.

Classification

Field / Subfield

Primary Field

Agricultural and Biological Sciences

Primary Subfield

Plant Science

Domain

Life Sciences

Confidence

Low

Publications classified

136

Classification version

OAJF Classification v1.1

APC records

OPENALEX · 2026

1,855 USD

DOAJ · 2026

1,764 USD