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ISJN: FDRSRiInternational Standard Journal Name (ISJN)
Open AccessDOAJ SealDOAJCrossrefOpenAlex

Food Research

Metadata for this journal is being automatically enriched from connected scholarly data sources.

Journal information

Publisher
Rynnye Lyan Resources
Subjects
Coconut Research and Applications · Food and Agricultural Sciences · Food composition and properties · food engineering · food processing · food research · food safety · food science · food technology · Hospitality industry. Hotels, clubs, restaurants, etc. Food service · Identification and Quantification in Food · Meat and Animal Product Quality · Medicinal Plant Research · Nutrition. Foods and food supply · Phytochemicals and Antioxidant Activities · Protein Hydrolysis and Bioactive Peptides · TX341-641
Country
MY
Languages
EN
ISSN
2550-2166
E-ISSN
2550-2166
ISSN-L
2550-2166
Open access
Yes
OA since
2017
Publication years
2017–2026
APC (summary)
Website
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Journal Classification

Classification is derived from this journal’s 2024–2025 publications using the OpenAlex taxonomy.

Classification
Field / Subfield
Primary Field
Agricultural and Biological Sciences
Primary Subfield
Food Science
Domain
Life Sciences
Confidence
Medium
Publications classified
706
Classification version
OAJF Classification v1.1

APC records

OPENALEX · 2026
100 USD
DOAJ · 2026
250 USD