Food Science of Animal Products

Metadata for this journal is being automatically enriched from connected scholarly data sources.

Journal information

Publisher

Tsinghua University Press

Subjects

Advanced Chemical Sensor Technologies · Animal Nutrition and Physiology · animal production · aquatic products · food materials · Food processing and manufacture · Food Quality and Safety Studies · food science · Insect Utilization and Effects · Meat and Animal Product Quality · Probiotics and Fermented Foods · Protein Hydrolysis and Bioactive Peptides · Proteins in Food Systems

Country

CN

Languages

EN

ISSN

2958-4124

E-ISSN

2958-3780

ISSN-L

2958-3780

Open access

Yes

OA since

2023

Publication years

2023–2026

APC (summary)

—

Website

—

Journal Classification

Classification is derived from this journal’s 2024–2025 publications using the OpenAlex taxonomy.

Classification

Field / Subfield

Primary Field

Agricultural and Biological Sciences

Primary Subfield

Animal Science and Zoology

Domain

Life Sciences

Confidence

Low

Publications classified

105

Classification version

OAJF Classification v1.1

APC records

DOAJ · 2026

8,000 CNY

DOAJ · 2026

1,050 EUR

DOAJ · 2026

1,200 USD