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Grain & Oil Science and Technology
Metadata for this journal is being automatically enriched from connected scholarly data sources.
Journal information
- Publisher
- KeAi Communications Co., Ltd.
- Subjects
- Agriculture · Edible Oils Quality and Analysis · effect of biologically active ingredients on food efficacy · Food Chemistry and Fat Analysis · Food composition and properties · Food processing and manufacture · food security · grain pest control · grain storage methods and techniques · Meat and Animal Product Quality · Microbial Metabolites in Food Biotechnology · mycotoxin control technology · Phytochemicals and Antioxidant Activities · Polysaccharides Composition and Applications · Proteins in Food Systems · quality change and testing technology for grain and edible oil
- Country
- CN
- Languages
- EN
- ISSN
- 2096-4501
- E-ISSN
- 2590-2598
- ISSN-L
- 2096-4501
- Open access
- Yes
- OA since
- 2018
- Publication years
- 2018–2026
- APC (summary)
- —
- Website
- Visit journal ↗
Journal Classification
Classification is derived from this journal’s 2024–2025 publications using the OpenAlex taxonomy.
- Classification
- Field / Subfield
- Primary Field
- Nursing
- Primary Subfield
- Nutrition and Dietetics
- Domain
- Health Sciences
- Confidence
- Low
- Publications classified
- 66
- Classification version
- OAJF Classification v1.1
APC records
- OPENALEX · 2026
- 0 USD
- DOAJ · 2026
- No APC