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Journal of Food Protection
Metadata for this journal is being automatically enriched from connected scholarly data sources.
Journal information
- Publisher
- Elsevier
- Subjects
- food hazard detaction and control · Food processing and manufacture · food processing contaminants · food safety · Food Safety and Hygiene · food spoilage microorganisms · food toxicology · foodborne pathogens · Identification and Quantification in Food · Listeria monocytogenes in Food Safety · Meat and Animal Product Quality · Microbial Inactivation Methods · Nutrition. Foods and food supply · Probiotics and Fermented Foods · Salmonella and Campylobacter epidemiology · TP368-456 · Viral gastroenteritis research and epidemiology
- Country
- US
- Languages
- EN
- ISSN
- 0362-028X
- E-ISSN
- 1944-9097
- ISSN-L
- 0362-028X
- Open access
- Yes
- OA since
- 2023
- Publication years
- 1859–2026
- APC (summary)
- —
- Website
- Visit journal ↗
Journal Classification
Classification is derived from this journal’s 2024–2025 publications using the OpenAlex taxonomy.
- Classification
- Field / Subfield
- Primary Field
- Agricultural and Biological Sciences
- Primary Subfield
- Food Science
- Domain
- Life Sciences
- Confidence
- Low
- Publications classified
- 469
- Classification version
- OAJF Classification v1.1
APC records
- OPENALEX · 2026
- 2,150 EUR
- OPENALEX · 2026
- 1,840 GBP
- OPENALEX · 2026
- 285,270 JPY
- OPENALEX · 2026
- 2,300 USD
- DOAJ · 2026
- 2,600 USD
