Journal of Functional Foods

Metadata for this journal is being automatically enriched from connected scholarly data sources.

Journal information

Publisher

Elsevier

Subjects

Antioxidant Activity and Oxidative Stress · bioactive compounds · Diet and metabolism studies · food digestion & bioavailability · functional foods · Gut microbiota and health · Microbial Metabolites in Food Biotechnology · Natural Antidiabetic Agents Studies · nutrition · Nutrition. Foods and food supply · Phytochemicals and Antioxidant Activities · probiotics · Probiotics and Fermented Foods · Protein Hydrolysis and Bioactive Peptides · TX341-641

Country

GB

Languages

EN

ISSN

1756-4646

E-ISSN

2214-9414

ISSN-L

1756-4646

Open access

Yes

OA since

2020

Publication years

2008–2026

APC (summary)

—

Website

Visit journal ↗

Journal Classification

Classification is derived from this journal’s 2024–2025 publications using the OpenAlex taxonomy.

Classification

Multidisciplinary

Primary Field

Multidisciplinary

Primary Subfield

Not assigned for multidisciplinary journals

Domain

—

Confidence

Medium

Publications classified

1,112

Classification version

OAJF Classification v1.1

APC records

OPENALEX · 2026

2,620 EUR

OPENALEX · 2026

2,240 GBP

OPENALEX · 2026

347,280 JPY

OPENALEX · 2026

2,800 USD

DOAJ · 2026

2,920 USD