Journal of Future Foods

Metadata for this journal is being automatically enriched from connected scholarly data sources.

Journal information

Publisher

KeAi Communications Co. Ltd.

Subjects

food bio-manufacturing · Food composition and properties · Food processing and manufacture · food safety big data · Gut microbiota and health · high tech and intelligent equipment · Meat and Animal Product Quality · Phytochemicals and Antioxidant Activities · Polysaccharides and Plant Cell Walls · precision nutrition · Probiotics and Fermented Foods · Protein Hydrolysis and Bioactive Peptides · Proteins in Food Systems · sensory and oral processing · smart and green food packaging

Country

CN

Languages

EN

ISSN

2772-5669

E-ISSN

2772-5669

ISSN-L

2772-5669

Open access

Yes

OA since

2021

Publication years

2021–2026

APC (summary)

—

Website

Visit journal ↗

Journal Classification

Classification is derived from this journal’s 2024–2025 publications using the OpenAlex taxonomy.

Classification

Multidisciplinary

Primary Field

Multidisciplinary

Primary Subfield

Not assigned for multidisciplinary journals

Domain

—

Confidence

Medium

Publications classified

399

Classification version

OAJF Classification v1.1

APC records

OPENALEX · 2026

0 USD

DOAJ · 2026

8,000 CNY

DOAJ · 2026

1,050 EUR

DOAJ · 2026

1,200 USD