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Jurnal Teknologi dan Industri Pangan
Metadata for this journal is being automatically enriched from connected scholarly data sources.
Journal information
- Publisher
- Bogor Agricultural University; Indonesian Food Technologist Association (IAFT)
- Subjects
- Agricultural and Biological Research · Food and Agricultural Sciences · Food Chemistry and Fat Analysis · Food composition and properties · Food processing and manufacture · food safety · food science · food technology · health · Natural Products and Applications · nutrition · Phytochemicals and Antioxidant Activities · Probiotics and Fermented Foods · Protein Hydrolysis and Bioactive Peptides
- Country
- ID
- Languages
- ID, EN
- ISSN
- 1979-7788
- E-ISSN
- 2087-751X
- ISSN-L
- 1979-7788
- Open access
- Yes
- OA since
- 2000
- Publication years
- 1999–2025
- APC (summary)
- —
- Website
- Visit journal ↗
Journal Classification
Classification is derived from this journal’s 2024–2025 publications using the OpenAlex taxonomy.
- Classification
- Field / Subfield
- Primary Field
- Agricultural and Biological Sciences
- Primary Subfield
- Food Science
- Domain
- Life Sciences
- Confidence
- Medium
- Publications classified
- 45
- Classification version
- OAJF Classification v1.1
APC records
- OPENALEX · 2026
- 100,000,000 IDR
- DOAJ · 2026
- 1,000,000 IDR
