Publisher profile

University of Zagreb Faculty of Food Technology and Biotechnology

Croatia1 journals
1journals
1DOAJ journals
1Crossref covered
1OpenAlex covered
Journal Score

Score distribution

83.91average
Median83.91
Scored journals1
Unscored0
Range83.91–83.91
90–100
0
80–89
1
70–79
0
60–69
0
Below 60
0

Distribution uses the current OAJF Journal Score stored for active journals associated with this publisher profile.

Publisher metadata

Coverage & publishing signals

Country / region
Croatia
DOAJ coverage
1 · 100.0%
Crossref coverage
1 · 100.0%
OpenAlex coverage
1 · 100.0%
DOAJ Seal journals
1
No / zero APC signal
1
Average APC
Publication span
1983–2026
Last synchronized
30 Aug 2026
Website
Publisher journals

Highest Journal Score

Top scored journals currently associated with University of Zagreb Faculty of Food Technology and Biotechnology.

View all journals
JournalISSNSubjectJournal Score
Food Technology and Biotechnology1330-9862biotechnological engineering83.91